Here it is, the last recipe in our five-week series of game day goodies, and this one brings the football theme to life in a very literal way. It’s the football cake. Actually, it’s not really a cake (good news for those who don’t want to bake). It’s more of a watermelon sculpture. A very simple, yet very cool sculpture.
FOOTBALL CAKE
INGREDIENTS
Large seedless oblong shaped watermelon
2 cups cream cheese frosting
Licorice strips
DIRECTIONS
Slice two of the sides lengthwise down the watermelon to expose a large watermelon surface on both sides. Cut a football shaped marquis out of the watermelon. Place the watermelon cut into a football shape on a platter. Slice into thin slices but leave assembled as a football. Decorate with the frosting and licorice ties to look like a football with stitches. Serves 18 to 24.